Surface Modification of Cellulose from Oat Hull with Citric Acid Using Ultrasonication and Reactive Extrusion Assisted Processes

نویسندگان

چکیده

This study aimed to produce modified cellulose extracted from oat hulls by an esterification reaction with citric acid (CA) employing ultrasonication and reactive extrusion assisted processes. Modified samples were characterized Fourier transform infrared spectroscopy (FTIR), X-ray diffraction (DRX), scanning electron microscopy (SEM), wettability, oil water absorption capacities, adsorption capacity, thermal stability. From FTIR results it can be observed a new band for all at 1735 cm?1, confirming the esterification. The morphology crystallinity pattern of fibers not affected esterification, indexes ranged 43% (unmodified cellulose) 44–49% in samples. Both groups samples, obtained extrusion, showed decreases capacities (1.63–1.71 g/g) compared unmodified (9.38 g/g). It was increase retention capacity 1.80 g/g 4.57–7.31 after also presented higher affinity non-polar solvent wettability test. properties expand its use industry prove that used obtain esterified cellulose, being eco-friendly, simple, convenient processes short times.

برای دانلود رایگان متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Chemical Modification of Polysaccharides Using Reactive Extrusion

Sodium carboxymethyl starch (CMS) was prepared using an extruder as a continuous solvent-less chemical reactor. The effects of NaOH, H2O, temperature, ethanol, sodium mono chloro acetate (SMCA), sodium tripolyphosphate (STPP), citric acid, epichlorohydrin and screw configuration on the degree of substitution (DS) and swelling properties of CMS were studied. Using these factors, CMS with the DS ...

متن کامل

Preparation and Characterization of Nanocrystalline Cellulose using Ultrasonication Combined with a Microwave-assisted Pretreatment Process

This study focuses on the extraction of nanocrystalline cellulose ( NCC) from the dried stalk of Corchorus olitorius, commonly known as jute, using a combination of a microwave-assisted alkaline peroxide pulping process (AHP) and ultrasonication. Dried jute stalk powder was pretreated using sodium hydroxide under microwave irradiation for the removal of lignin. The partially delignified sample ...

متن کامل

Acid recycling to optimize citric acid-modified soybean hull production

Modification of soybean hulls with citric acid (CA) improves the metal ion binding capacity of the hulls. A process for this modification has been developed. However, the process must be optimized for it to be cost effective. In this regard, the objectives of this study were (1) to develop a wash procedure to remove non-reacted or residual CA after soybean hull modification in order to maximize...

متن کامل

Vanadium extraction from a magnetite ore using alkaline roasting and acid leaching processes: optimization of parameters by response surface methodology

In this work, thealkaline roasting and sulfuric acid leaching processes were employed to extract vanadium from the magnetite ore of Saghand mine in central Iran. The response surface methodology based on the central composite design model was applied to optimize the parameters involved in the processes. The studied roasting parameters were temperature (900-1100 °C), sodium carbonate percentage ...

متن کامل

chemical recycling of polycarbonate waste using conventional heating and microwave assisted method

پلی کربنات یکی از پلاستیکهای مهمی است که به صورت گسترده در تولید لوحهای فشرده، قطعات رایانه، مواد ساختمانی و غیره مورد استفاده قرار می گیرد. این پلیمر بصورت عمده از تراکم مونومر بیس فنولa (bpa) و کربنیل کلرید یا دی متیل کربنات ها بدست می آید. در سالهای اخیر بازیافت شیمیایی پلی کربنات بیشتر مورد توجه بوده است. بازیافت شیمیایی پلی کربنات برای بدست آوردن مواد اولیه آن با روشهای متفاوتی مانند تجزی...

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Polysaccharides

سال: 2021

ISSN: ['2673-4176']

DOI: https://doi.org/10.3390/polysaccharides2020015